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Sweet Corn and Basmati Rice Salad_image
Sweet Corn and Basmati Rice Salad

Apple Bok Choy Salad_image
Apple Bok Choy Salad

Author: Joel Fuhrman, M.D.

African Curried Coconut Soup with Chickpeas_image
African Curried Coconut Soup with Chickpeas

Black-eyed peas can replace the chickpeas, if desired. For a lighter soup, the rice can be omitted.

Author: Donna Klein

Chicken with Tarragon Vinegar Sauce_image
Chicken with Tarragon Vinegar Sauce

Creole Red Beans and Rice Salad_image
Creole Red Beans and Rice Salad

Steak and Vegetable Soup_image
Steak and Vegetable Soup

Author: Gina Marie Miraglia Eriquez

Scrambled Eggs with Smoked Salmon and Lemon Cream_image
Scrambled Eggs with Smoked Salmon and Lemon Cream

Author: Bon Appétit Test Kitchen

Southwest Rice and Corn Salad with Lemon Dressing_image
Southwest Rice and Corn Salad with Lemon Dressing

Author: Bon Appétit Test Kitchen

Anchovy and Rosemary Roasted Lamb_image
Anchovy and Rosemary Roasted Lamb

Grilled Veal Chops with Caper and Sage Sauce_image
Grilled Veal Chops with Caper and Sage Sauce

Author: Jacques Pépin

Macaroni Salad with Peas and Ham_image
Macaroni Salad with Peas and Ham

Rice and Noodle Pilaf with Toasted Almonds_image
Rice and Noodle Pilaf with Toasted Almonds

Author: Ruth Cousineau

Spanish White Beans with Spinach_image
Spanish White Beans with Spinach

Author: Ruth Cousineau

Sliced Steak with Roasted-Corn Salsa_image
Sliced Steak with Roasted Corn Salsa

Israeli Couscous with Roasted Butternut Squash and Preserved Lemon_image
Israeli Couscous with Roasted Butternut Squash and Preserved Lemon

Roast Leg of Lamb with Potatoes and Onions_image
Roast Leg of Lamb with Potatoes and Onions

Spaghetti with Crab and Tomatoes_image
Spaghetti with Crab and Tomatoes

Author: Julia Turshen

Green Beans and Roasted Red Onions_image
Green Beans and Roasted Red Onions

Orzo, Pine Nut, and Feta Salad_image
Orzo, Pine Nut, and Feta Salad

Colombian Chicken, Corn, and Potato Stew_image
Colombian Chicken, Corn, and Potato Stew

Author: Shelley Wiseman

Asian Slaw with Peanuts_image
Asian Slaw with Peanuts

Green Salad with Radishes and Creamy Mustard Dressing_image
Green Salad with Radishes and Creamy Mustard Dressing

Made creamy with sieved egg yolk, this dressing is also especially delicious when spooned over sliced beets or boiled and cooled asparagus, green beans,...

Author: Cal Peternell, Chez Panisse Restaurant and Café

New Potatoes with Basil_image
New Potatoes with Basil

Citrus Marinated Shrimp Cocktail_image
Citrus Marinated Shrimp Cocktail

Author: Maria Budde

Arugula and Goat Cheese Ravioli_image
Arugula and Goat Cheese Ravioli

Foil Pack Potatoes With Rosemary and Garlic_image
Foil Pack Potatoes With Rosemary and Garlic

These potatoes steam away in the coals while you grill the rest of your meal. If you're not eating them right away, keep them in their foil pouches and...

Author: Ian Knauer

Grilled Corn with Herbs_image
Grilled Corn with Herbs

Author: Ian Knauer

Smoked-Bluefish Pâté_image
Smoked Bluefish Pâté

Horseradish-Crusted Beef Tenderloin_image
Horseradish Crusted Beef Tenderloin

Creamy Rice with Lemon, Herbs, and Parmesan_image
Creamy Rice with Lemon, Herbs, and Parmesan

Pan-Seared Halibut with Salsa Verde_image
Pan Seared Halibut with Salsa Verde

Spinach, Wild Rice and Shrimp Salad_image
Spinach, Wild Rice and Shrimp Salad

Author: Paula M. Shaw

Frico_image
Frico

Author: Bon Appétit Test Kitchen

Roasted Eggplant and Garlic Salad with Tomatoes_image
Roasted Eggplant and Garlic Salad with Tomatoes

Luxe French Potatoes_image
Luxe French Potatoes

We combined the rich and indulgent cheesiness of Pommes Aligot and the beautifully swirled rosettes of Pommes Duchesse into one super-luxe casserole that...

Author: Katherine Sacks

Roasted Parmesan Asparagus with Poached Eggs and Prosciutto_image
Roasted Parmesan Asparagus with Poached Eggs and Prosciutto

Tortellini in Parmesan Broth_image
Tortellini in Parmesan Broth

Braised Chicken with Tomatoes and Olives_image
Braised Chicken with Tomatoes and Olives

Black-Eyed Pea Fritters with Hot Pepper Relish_image
Black Eyed Pea Fritters with Hot Pepper Relish

Citrus-Sage Roast Turkey Breast with Gravy: Small Crowd_image
Citrus Sage Roast Turkey Breast with Gravy: Small Crowd

Author: Gina Marie Miraglia Eriquez

Savory Crepes with Mushroom and Bacon Filling_image
Savory Crepes with Mushroom and Bacon Filling

An easy crepes recipe with mushroom and bacon.

Spinach Salad with Pear and Avocado_image
Spinach Salad with Pear and Avocado

Author: Susan H. Eastridge

Ceviche de Pescado_image
Ceviche de Pescado

Author: Copeland Marks

Grandma Ethel's Brisket with Tzimmes_image
Grandma Ethel's Brisket with Tzimmes

Author: Karen Stabiner

Stewed Corn and Tomatoes with Okra_image
Stewed Corn and Tomatoes with Okra

Roasted Peppers, Onion, and Eggplant_image
Roasted Peppers, Onion, and Eggplant

Brown and Wild Rice with Sausage and Fennel_image
Brown and Wild Rice with Sausage and Fennel

Swedish Sailor's Beef Stew_image
Swedish Sailor's Beef Stew

Author: Clifford A. Wright

Carnitas: Braised and Fried Pork_image
Carnitas: Braised and Fried Pork

Author: Roberto Santibañez

Bacon and Swiss Chard Pasta_image
Bacon and Swiss Chard Pasta

Author: Bon Appétit Test Kitchen

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